Restaurants
Explore restaurant openings, closures, and trends shaping the Milwaukee-area dining and hospitality scene.
The interview: Tom Nye
The Blind Horse Restaurant & Winery in October became the first restaurant in the U.S. to install new-to-market light...
Behind the scenes: Fresh Midwest
Unlike other grocery delivery services, Kenosha-based Fresh Midwest doesn’t sell household items like toilet paper or laundry detergent or...
Milk Can food truck to open permanent location in Muskego
A new fast-casual burger and frozen custard restaurant will open in Muskego next month under a familiar name.
Fire ravages The Cheel in Thiensville
Barkha and Jesse Daily, the owners of The Cheel in Thiensville, are reeling from a fire that broke out Sunday afternoon at their popular Napalese restaurant.
The Avenue aiming to drive business with Topgolf simulator suites
As the multi-million redevelopment of the former Shops of Grand Avenue continues to take shape, its developers are taking...
Maharaja restaurant owner buys downtown Milwaukee building
The owner of Maharaja Indian restaurant on Milwaukee’s East Side has bought the building that houses SURG Restaurant Group’s...
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Marcus Corp. records $39.4 million net loss for Q3
Under the weight of the ongoing COVID-19 pandemic, Milwaukee-based Marcus Corp. continued to operate at a loss for the third quarter of this year.
New grocery delivery service Fresh Midwest plans regional expansion
A new fresh food and meal delivery service has launched in Chicago's north shore suburbs with plans to expand into southeastern Wisconsin by early next year, aiming to fill a growing need across the region for home-delivered groceries.
Bartolotta announces Bacchus as next reopening
Bacchus will join the roster of Bartolotta restaurant locations to reopen to the public since the onset of the...
Wong’s Wok gears up for first expansion in two decades
Longtime Chinese restaurant chain Wong's Wok is expanding its store footprint for the first time in more than 20 years.
