Real Estate

Wisconsin Oven opens Waukesha facility

East Troy-based Wisconsin Oven Corp. has moved its assembly work to a 27,000-square-foot facility at 1805 Pewaukee Road in Waukesha.

Leases

Boerke Company Broadband Solutions, a communications contractor, has leased 5,000 square-feet in Saukville, WI at 450 N Progress...

Michael Best & Friederich renews lease at 100 East Wisconsin

Downtown Milwaukee law firm Michael Best & Friederich has renewed its lease at 100 East Wisconsin Ave.

Luxury hotel planned for Third Ward

Milwaukee-based development firm HKS Holdings LLC plans to develop an 8-story, 158-room Kimpton hotel in Milwaukee’s Historic Third Ward, San Francisco-based Kimpton Hotels & Restaurants announced today. Kimpton is a collection of luxury, boutique hotels and restaurants.

Real estate odds and ends

Buffalo Wild Wings planned in RacineA Buffalo Wild Wings restaurant is planned at 5880 Durand Ave. on an outlot...

Seda to expand within Mt. Pleasant facility

Italy-based Seda International Packaging Group plans to expand its operations in Mt. Pleasant.
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Marcus Corp. making progress on The Corners

Town of Brookfield administration Rick Czopp said Tuesday that negotiations with Milwaukee-based The Marcus Corp. about a tax incremental financing (TIF) agreement for The Corners are progressing and could be complete by the end of March or early April.

WEDC is the right model

In February 2011 the Wisconsin Economic Development Corporation (WEDC) was formed by the State of Wisconsin with the purpose of modernizing economic development. While only eighteen months since establishing WEDC, Wisconsin’s economy has already made significant progress.

Former Pabst brewery complex gets LEED platinum designation

The former Pabst brewery in downtown Milwaukee, which is being redeveloped into a mixed-use urban neighborhood, has received LEED platinum designation from the U.S. Green Building Council.

Bakehouse looks for expanded new location

Cybros the Sprouted Bakehouse, a Waukesha-based producer of fresh sprouted grain breads, announced that it will use only non-genetically modified grains, natural sunflower oil, and locally sourced domestic honey in all of its bread products.

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