Restaurants
5 minutes with: Valeri Lucks
Milwaukee-based PIE Inc., owner of Honeypie Café, Smallpie, Palomino and Honeypie Bakeshop, used the COVID-19 pandemic’s disruption as a...
Scratch Ice Cream gains momentum after landing contract with Sendik’s Â
Scratch Ice Cream has signed a contract with Sendik’s Food Market to sell its small batch ice cream pints in 16 stores throughout Southeastern Wisconsin.
Marijuana-themed sub shop Cheba Hut to open in Milwaukee next week
Marijuana-themed fast-casual restaurant Cheba Hut has set a July 26 opening date for its new location on Milwaukee's East Side, according to a news release Thursday.
Deer District to launch weekly night market series later this month
Massive watch parties that have taken over Deer District's public plaza during the Milwaukee Bucks' historic NBA Playoff run...
Lou Malnati’s to open Waukesha location next week
Lou Malnati’s Pizzeria, known for its iconic Chicago-style deep dish pizza, will open its fourth location in the Milwaukee area on Monday, July 12, at 2730 N. Grandview Boulevard in Waukesha.
Brute pizza, Donut Monster opening soon in Milwaukee’s Historic Third Ward
Sourdough pizza and scratch-made donuts will soon be the latest additions to the Third Ward food scene.
Two local businesses,...
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Crumbl Cookies poised for fast growth throughout Wisconsin
Since launching in 2017, Utah-based Crumbl Cookies has taken the nation by storm, and Wisconsin is no different.
3rd Street Market Hall receiving $2 million MEDC loan for buildout work
The 3rd Street Market Hall project is receiving a $2 million loan from the Milwaukee Economic Development Corp.
The money...
Bucks, city gear up for large crowds ahead of NBA’s Eastern Conference Finals
Game 7 of the NBA Eastern Conference Semifinals series between the Milwaukee Bucks and Brooklyn Nets was one for the books. Of course there was the Bucks' nail-biting overtime victory to eliminate the Nets on their home court. And then, there was the fandom.
New fine dining restaurant planned in downtown Milwaukee
Adam Siegel, former corporate executive chef at The Bartolotta Restaurants, is planning a new fine dining establishment in downtown Milwaukee with local commercial real estate developer Michael DeMichele.
