BizTimes Staff

Sheboygan Paint Company has appointed Mary Goggans to its board of directors. She will advise the company in innovation, growth and investment as part...

At von Briesen, Erin focuses her practice on litigation and toxic tort issues. She is a member of the State Bar of Wisconsin, the...

Over the course of 11 years, Marla Poytinger turned a small painting bar, called Splash Studio, into a Milwaukee-based entertainment brand, known as Bars...

During her time at the Sharon Lynne Wilson Center for the Arts in Brookfield, Kelly Schwantes, now event services manager for the Wisconsin Center...

Carmen Smalley, lead instructor for hospitality and event management at Milwaukee Area Technical College, has made an impact on the hospitality industry by sharing...

When she became general manager and lead sales executive of The George and Madcap Lounge in spring of 2021, Crystal Coenen was a member...

Corinne Kaehler’s career began with her mother’s influence and a batch of scratch-made cookies. Today, Kaehler serves as the executive chef at Onesto in...

Lisa McKay, executive chef and owner of Lisa Kaye Catering, graduated from Milwaukee Area Technical College’s Culinary Arts and Culinary Management program in 2014...

Born and raised in Jamaica, Malaysia Campbell-Leung, chef and owner of Fusion and Spice Catering, learned to cook after her mother suffered a stroke. Later,...

As executive director of the Racine Zoo, Beth Heidorn has worked to implement programming that’s both entertaining and educational, colleagues say. Before coming to Racine,...

With more than 20 years of experience in the hospitality field, Kaelyn Cervero is now taking on the new role of entrepreneur as the...

Maria Bartolotta, director of catering and general manager for The Bartolotta Restaurants, began her career in hospitality as a young adult in New York...