On the job with… The Blind Horse Restaurant & Winery

These red grapes were harvested just three days prior to their arrival in Kohler.

Last updated on October 27th, 2022 at 10:59 amWinemaking season is in full swing at the The Blind Horse Restaurant & Winery in Kohler. A shipment of approximately 30,000 pounds of freshly harvested grapes – including Grenache, Petite Sirah and Zinfandel varietals – arrived in mid-September from Lodi, California. It was the first of four

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Maredithe has covered retail, restaurants, entertainment and tourism since 2018. Her duties as associate editor include copy editing, page proofing and managing work flow. Meyer earned a degree in journalism from Marquette University and still enjoys attending men’s basketball games to cheer on the Golden Eagles. Also in her free time, Meyer coaches high school field hockey and loves trying out new restaurants in Milwaukee.

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