The Fifth Annual Downtown Dining Week, coordinated by Milwaukee Downtown business improvement district number 21 begins today, Thursday, June 3 and runs through next week.
The eight day event features $10 lunches and $20 or $30 dinners at 38 destination eateries throughout Milwaukee.
The new $30-dinner price point brings finer dining establishments in on the opportunity.
Participating restaurants include: Benihana, Bistro 333, Buca di Beppo, Butch’s Old Casino Steakhouse, Cafe Calatrava, Cafe at The Pfister, The Capital Grille, Charro, Club Charlie’s, Coquette Cafe, Eagan’s on Water, Indulge, Joey Buona’s Restaurant, Karl Ratzsch’s, Kil@wat, The Knick, Libiamo, Louise’s, Mader’s, Mason Street Grill, Mi’keys, Milwaukee ChopHouse, Molly Cool’s Seafood Tavern, Osteria del Mondo, Palms Bistro & Bar, The Red Accordion, RipTide Seafood Bar & Grill, Riverfront Pizzeria Bar & Grill, Rock Bottom Restaurant & Brewery, Sabor, Sake Tumi, Swig, Third Ward Caffe, Tulip Restaurant, Umami Moto, Ward’s House of Prime, Water Buffalo and Zarletti. No passes, coupons or cards are required to participate in Downtown Dining Week; however, reservations are recommended. Menu options can be viewed at www.MilwaukeeDowntown.com.
In addition to enjoying discounted dining, two lucky diners will each be awarded $950 in dining certificates. Winners will be drawn from completed Downtown Dining Week survey cards. Downtown Dining Week patrons are invited to fill out a new survey after every dining experience.
Downtown Dining Week kicks off today
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