Biz lunch: Hop Harvest & Vine Public House

Chef Erik Mahr’s new artisan pizzas have become top sellers for both lunch and dinner. The “Vine” is topped with roasted grapes, fresh rosemary, ricotta, pecorino Romano and mozzarella.
Chef Erik Mahr’s new artisan pizzas have become top sellers for both lunch and dinner. The “Vine” is topped with roasted grapes, fresh rosemary, ricotta, pecorino Romano and mozzarella.
With its close proximity to some of Waukesha’s corporate campuses, Good Harvest Market in Pewaukee has always attracted a decent lunch crowd. That changed last year when the COVID-19 pandemic kept office dwellers at home,…

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