Maredithe Meyer
Maredithe has covered retail, restaurants, entertainment and tourism since 2018. Her duties as associate editor include copy editing, page proofing and managing work flow. Meyer earned a degree in journalism from Marquette University and still enjoys attending men’s basketball games to cheer on the Golden Eagles. Also in her free time, Meyer coaches high school field hockey and loves trying out new restaurants in Milwaukee.
Lowlands Group hires chef Thomas Hauck to head culinary program, menu development
Owned c. 1880 for six years, receiving multiple James Beard nominations.
City panel approves redevelopment plans for new Mexican bakery in Washington Park
Owner purchased city-owned property for $7,500.
Bartolotta closes Miss Beverly’s restaurant to offer catering only
Continues to serve menu items at Downtown Kitchen and Joey Gerard's.
DanDan chefs’ new concept to replace Coquette Cafe in Third Ward
Slated to open in July, renovations on the space currently underway.
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Tied House to open next month in Third Ward’s former Irish Pub space
Follows four-month shutdown by new owners for building and business improvements.
East side’s Halal Guys restaurant reopens with new ownership
More locations in the works for Milwaukee and Madison.
Fiddleheads proposes revised plans for Menomonee Falls location
Plans to renovate historic building, pending village approval.