Restaurants
Roundy’s vows to work to phase out pig gestation crates
Roundy's Inc., the Milwaukee-based parent company of Pick n’ Save grocery stores, today announced it will work closely with its suppliers to phase out the use of pig gestation crates from its supply chain by 2022.
MillerCoors reduces water usage
MillerCoors is using less water to brew its beers, according to the 2013 MillerCoors Sustainability Report released today.
Fast-food workers plan larger strike on Thursday
Hundreds of fast-food and retail workers here in Wisconsin will walk off their jobs on Thursday as part of strikes in dozens of cities with thousands of workers across the country.
State expects bumper crop of cranberries
The U.S. Cranberry Marketing Committee, in conjunction with the U.S. Department of Agriculture, announced that Wisconsin is projected to yield 4.9 million barrels of cranberries during the 2013 fall harvest, an increase of 5 percent over the 2012 crop.
Outpost to boost wages for employees
Moving forward with its 2022 Vision plan, Outpost Natural Foods Co-op today released phase-one of its forward-looking strategy with a new overall increased wage structure for union employees.
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New pub opens in downtown Greendale
Downtown Greendale is getting its first pub. Drilling's Panther Pub and Eatery, 5651 Broad St., recently opened to the public.
Bridgeman expands Wendy’s network to St. Louis
The Wendy's Company on Tuesday announced the sale of 30 restaurants in the St. Louis market to BB St. Louis LLC, a partnership headed by current Wendy's franchisee and former Milwaukee Bucks star Junior Bridgeman, along with current NBA star Chauncey Billups.
Dunkin’ Donuts to open new restaurants in western Wisconsin
Dunkin' Donuts announced on Wednesday the signing of a multi-unit store development agreement with existing franchise group Travel Mart Inc. for seven new restaurants in La Crosse and Eau Claire.
Roundy’s to offer locally grown produce
Milwaukee-based grocer Roundy’s Inc. announced on Tuesday a joint venture with the Wisconsin Food Hub Cooperative, a member of the state’s Something Special from Wisconsin program, to provide locally grown produce in its Wisconsin stores.