Maredithe Meyer
Maredithe has covered retail, restaurants, entertainment and tourism since 2018. Her duties as associate editor include copy editing, page proofing and managing work flow. Meyer earned a degree in journalism from Marquette University and still enjoys attending men’s basketball games to cheer on the Golden Eagles. Also in her free time, Meyer coaches high school field hockey and loves trying out new restaurants in Milwaukee.
Five Milwaukee chefs nominated for James Beard Awards
Paul and Joe Bartolotta nominated for Outstanding Restauranteur.
Fermentorium Brewery to open Wauwatosa taproom and barrel house
Will produce a line of barrel-aged fermented sour beer.
Airport workers rally for higher wages, union power
Demanding same standards as new Bucks arena district jobs organization.
New Latin American restaurant planned for Walker’s Point
Would feature salsa dancing lessons and a late-night menu.
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Bucks, Alliance for Good Jobs partnership launch arena district jobs organization
Workers will be paid $12.50 an hour increasing to $15 by 2023.
Oak Barrel Public House on Old World Third Street opens Friday
Who's on Third owner bought former Giovanni's space in November.