Restaurant building planned in Greenfield for Qdoba or Daveโ€™s Hot Chicken

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Milwaukee-based restaurant franchisee Roaring Fork Restaurant Group is moving forward with plans to construct a new restaurant building in Greenfield.

The building is proposed for a 1-acre site northwest of South 27th Street and West College Avenue. It will be occupied by either a Qdoba or a Daveโ€™s Hot Chicken, according to city records.

The building will total 2,800 square feet and include a drive-thru window. The site is located east of a shopping center. It was formerly the site of a Taco City and Equitable Bank before the Wisconsin Department of Transportation acquired it for a 27th Street improvement project.

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Ron Stokes, president of Roaring Fork, hinted at his groupโ€™s plans for the site in a recent interview. Those plans are moving forward with a scheduled review by the Greenfield Plan Commission on Tuesday.

Commission members will consider project site, landscaping and architectural plans. The project will need additional approvals, including a special use permit, once Roaring Fork determines which restaurant will be there.

A city staff report identifies a Roaring Fork affiliate as the project developer. The applicant is Pewaukee-based contractor The Redmond Co. City staff recommend approval of the project plans, along with certain conditions.

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Drawings of the 2,800-square-foot building. Source: Greenfield city records
Drawings of the 2,800-square-foot building. Source: Greenfield city records

State records show an affiliate of the restaurant group in October purchased the property, located at 6269 S. 27th St., for $695,000.

Roaring Fork is the largest Qdoba franchisee in the country with 58 Qdoba locations across Wisconsin, Illinois and Iowa, and recently signed a deal with Los Angeles-based Daveโ€™s to open 14 locations throughout Wisconsin.

The first Daveโ€™s location in the Milwaukee area will be in Menomonee Falls.

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โ€œWeโ€™re excited about the first one, and assuming that Milwaukee takes to it like other communities have, weโ€™re excited about growing that brand throughout the state,โ€ Stokes said in late November.

Daveโ€™s specializes in Nashville-style hot chicken, including tenders and sliders. It started as a parking lot pop-up in 2017. It has 36 locations open or in development in the U.S. and Canada, and will open another 30-40 locations this year.

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