Maredithe Meyer
Maredithe has covered retail, restaurants, entertainment and tourism since 2018. Her duties as associate editor include copy editing, page proofing and managing work flow. Meyer earned a degree in journalism from Marquette University and still enjoys attending men’s basketball games to cheer on the Golden Eagles. Also in her free time, Meyer coaches high school field hockey and loves trying out new restaurants in Milwaukee.
🔒 Brute pizza, Donut Monster opening soon in Milwaukee’s Historic Third...
Sourdough pizza and scratch-made donuts will soon be the latest additions to the Third Ward food scene.
Two local businesses, Donut Monster LLC and Brute...
2021 Family & Closely Held Business Summit
BizTimes Media hosted its annual Family & Closely Held Business Summit on June 29 at the Brookfield Conference Center. About 200 people were in attendance...
Crumbl Cookies poised for fast growth throughout Wisconsin
Since launching in 2017, Utah-based Crumbl Cookies has taken the nation by storm, and Wisconsin is no different.
Brewers celebrate return to full capacity at American Family Field
The Milwaukee Brewers are officially back to full fan capacity.
🔒 East Side, Downer Avenue BID executive director to depart next...
Liz Brodek will leave her post as executive director of the East Side Business Improvement District and the Downer Avenue Business Improvement District, effective July 16.
Bucks, city gear up for large crowds ahead of NBA’s Eastern...
Game 7 of the NBA Eastern Conference Semifinals series between the Milwaukee Bucks and Brooklyn Nets was one for the books. Of course there was the Bucks' nail-biting overtime victory to eliminate the Nets on their home court. And then, there was the fandom.
🔒 New Walker’s Point events venue now open
Saz’s Hospitality Group has expanded its catering footprint to a new events venue that recently opened in Milwaukee's Walker's Point neighborhood.
New fine dining restaurant planned in downtown Milwaukee
Adam Siegel, former corporate executive chef at The Bartolotta Restaurants, is planning a new fine dining establishment in downtown Milwaukee with local commercial real estate developer Michael DeMichele.
Family Value: Leaning on legacy and longevity
In today’s era of big business and globalization, it’s easy for some to forget that the majority of businesses in the U.S. are owned...
See photos of the nearly complete Bucyrus Club in South Milwaukee
As the $5 million Bucyrus Club redevelopment project wraps up, Skyline Catering Inc. is getting ready to relocate operations to its new home in downtown South Milwaukee.
Sherman Phoenix reopens for public gatherings, launches nonprofit arm
Sherman Phoenix has officially reopened for public gatherings.
🔒 A&W to expand Wisconsin footprint
Iconic fast food chain A&W is gearing up for growth throughout Wisconsin, including in the Milwaukee area.
