Wisconsin accounted for 25 percent of the nation’s production of 11.5 billion pounds of cheese in 2014, reaffirming the state’s status as the top cheese producer in the country.
Click here to continue to BizTimes
Wisconsin accounted for 25 percent of the nation’s production of 11.5 billion pounds of cheese in 2014, reaffirming the state’s status as the top cheese producer in the country.
