Breaking Ground
Red Light Ramen, chef Justin Carlisle’s popular East Side noodle restaurant, will be getting its own space at 1749 N. Farwell Ave. this month. The restaurant will be located next to Carlisle’s original restaurant, the upscale Ardent, 1751 N. Farwell Ave. Red Light Ramen has operated out of Ardent for several years from 11:30 p.m. to 1 a.m., after Ardent closes for the evening. The new location was formerly occupied by juice bar Juiced!, which moved to Walker’s Point.
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