St. Francis-based Wixon Inc., a manufacturer of seasonings, flavors and technologies for the food and beverage industry, has hired Nathan Radue as project manager for the company’s protein division.
In this newly-created position, Radue will lead projects in support of Wixon’s operations, sales, marketing, regulatory and quality assurance/quality control departments. He will also oversee new product development projects and sales opportunities with an emphasis on meeting strategic goals and driving efficiencies to continue growth of the protein division.