Maredithe Meyer
Maredithe has covered retail, restaurants, entertainment and tourism since 2018. Her duties as associate editor include copy editing, page proofing and managing work flow. Meyer earned a degree in journalism from Marquette University and still enjoys attending men’s basketball games to cheer on the Golden Eagles. Also in her free time, Meyer coaches high school field hockey and loves trying out new restaurants in Milwaukee.
La Cage rebrands, hopes to revitalize business
Will be renamed LVL in February, recently opened a ground floor restaurant.
St. Paul Fish Company to open second restaurant at Mequon development...
Will be one of 10 vendors to open at the Spur 16 project.
Chicken Palace owner proposes new restaurant and bar for Walker’s Point
Would occupy the former Wayward Kitchen site.
New owners close The Irish Pub temporarily, promise improvement
Changes to bar staff leave former employees feeling "disgruntled."
Sheboygan to host Para World Sailing Championships
Joins several other competitive sailing events recently held there.
Cats and coffee: Cat cafe to open on Milwaukee’s East Side
Lakeland Animal Shelter to supply adoptable cats.
Water Buffalo closes, makes way for new concept
Space will house new restaurant by April.
New owners of former White House Tavern plan to renovate building,...
Property sold last month for $400,000.
Nomad to hold 2018 World Cup festivities at former La Fuente...
Owner Mike Eitel signs a one year lease.
Third Ward restaurants install ice bars to celebrate winter
Outdoor bars to open Jan. 19 at St. Paul Fish Company, Cafe Benelux and The Wicked Hop.
City launches new grading system for restaurants
Five O'Clock Steakhouse was first inspected restaurant, received perfect score.
