Adrian Latifi Owner, Harry’s Prohibition Bistro 668 S. Pier Drive, Sheboygan harrysprohibitionbistro.com Industry: Restaurants Employees: Approximately 40 Prior to taking over the family business in November, Latifi’s past restaurant experience included serving, hosting, bartending and kitchen experience. He was a cook at Harry’s Prohibition Bistro since 2013. Latifi has a Roman al Taglio pizza certification.
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