Maredithe Meyer
Maredithe has covered retail, restaurants, entertainment and tourism since 2018. Her duties as associate editor include copy editing, page proofing and managing work flow. Meyer earned a degree in journalism from Marquette University and still enjoys attending men’s basketball games to cheer on the Golden Eagles. Also in her free time, Meyer coaches high school field hockey and loves trying out new restaurants in Milwaukee.
Bartolotta closes Miss Beverly’s restaurant to offer catering only
Continues to serve menu items at Downtown Kitchen and Joey Gerard's.
DanDan chefs’ new concept to replace Coquette Cafe in Third Ward
Slated to open in July, renovations on the space currently underway.
Tess executive chef wins YP Week food competition
Four area chefs competed for a $5,000 cash prize.
Tied House to open next month in Third Ward’s former Irish...
Follows four-month shutdown by new owners for building and business improvements.
East side’s Halal Guys restaurant reopens with new ownership
More locations in the works for Milwaukee and Madison.
Fiddleheads proposes revised plans for Menomonee Falls location
Plans to renovate historic building, pending village approval.
College Possible annual fundraiser generates almost $190,000
Proceeds will fund college admission services for underserved Milwaukee high school students.
Chick-fil-A to open at Meadow Ridge Shops in Pewaukee
Development to be complete by December.
Stella Van Buren names new executive chef
Zach Espinosa leaves The Bartolotta Restaurants after 15 years.
Coach’s on the Lake opens today at the former Denoon Saloon...
Second Coach's restaurant for owner Corne Hanssen.
